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  1. UX/UI Designer at NCR

    Strong knowledge of production. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail,...

  2. COOK (FULL-TIME) Job at Compass Group Holdings PLC

    Assists in production planning, record keeping and reporting as required. Prepares high-quality food items according to standardized recipes and instructions to...

  3. Baker - Full-time - Store #2036495 / Full-Time at The Fresh Market

    The Fresh Market prefers previous experience in the retail, grocery, deli, hospitality, or restaurant industry....

  4. SUPV, RETAIL (FULL-TIME) Job at Compass Group Holdings PLC

    TouchPoint Support Services, a member of Compass Group, is dedicated to providing hospitality services in the healthcare & senior living markets....

  5. GuestPath Coordinator - St. Louis Cardinals at Delaware North Companies

    Minimum of 2 years’ experience in Management, Hospitality and HR. Bachelors degree in Hospitality/ Business Management, Public Relations, Journalism, HR (or...

    Ads
    1. Inside Sales Account Manager - Hospitality Experience Wanted

      HOSPITALITY EXPERIENCE - Full Time - 40 HoursWe have found candidates who have 6 months or more experience in the hospitality industry or customer service fields are an excellent fit for the open entry level positions we are currently hiring for. People with hospitality experience tend to have excellent communication skills and the fun energetic personalities needed for our entry-level sales ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Enforce HACCP procedures for sanitation and cleanliness in all food production areas. Completion of associate degree, Bachelor or equivalent from an accredited...

    1. Subway Manager- Columbia, MO

      Job Description:Are you a high energy, positive person, with a professional attitude? A Subway Manager role may be a perfect position for you. Subway Managers are working managers. Managers are responsible for the day to day operations of the store, including training, hiring and coaching employees, weekly inventory, product ordering, cost control and more.Qualifications:*Passion for serving ...

    1. Assistant Beverage Manager at Royal Caribbean Cruises Ltd.

      Bachelor's degree in Hospitality Management, Business Administration or related field from an accredited college, university or the international equivalent is...

    1. Moe's Southwest Grill Shift Leader

      Moe's Southwest Grill -- Shift Leader -- ColumbiaWe are looking for an enthusiastic, self directed, positive person with a professional attitude to become our Shift Leader for Moe's Southwest Grill. The successful candidate should have 1-2 years of leadership experience with a passion for serving exceptional products and for putting the customer first. Starting pay is $10/hour.Must pass pre ...

    1. Sous Chef at Cardinals Nation Restaurant at Delaware North

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Senior Manager, Revenue Management (Group Strategy)-15001FCS

      Senior Manager-Group Strategy It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott St. Louis Grand ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Dining Services Supervisor at Unidine

      HOSPITALITY / DINING ROOM MANAGER. Hospitality / Dining Room Manager- Role Definition :. Unidine is a culinary services management company driven by a culture...

    1. Cook/Baker

        Responsibilities include, but are not limited to, assisting cooks in the preparation of all items for the Food and Beverage outlets.     Ensures complete guest satisfaction.  Responsible to supply assigned work station with all needed products and culinary equipment for prompt production.  Prepares all the prep work for soups, sauces, salads or bread crumbs, grated cheese, chip ...

    1. Executive Sous Chef at Catering and Hospitality

      Bulk recipe production. Hospitality Group is in search of an Executive Sous Chef. Note the following position guidelines:....

    1. Gourmet Coffee Attendant - Marriott St. Louis Grand (160002UV)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott St. Louis Grand, located at 827 Washington ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Supervisor, Gateway Arch Tram Operations at Metro

      Hospitality, tourism or related field. Knowledge of customer service and/or hospitality skills. Always communicate effectively with team members by ensuring the...

    1. Server - Marriott St. Louis Grand (160002UQ)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott St. Louis Grand, located at 827 Washington ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Barista/Bartender at Courtyard Marriott St. Louis Downtown Convention Center

      Responsible for maintenance, set up, food production and quality control of all meat, fish, fowl and other food items prepared in the kitchen....

    1. Chick-fil-A  Team Member

      Restaurant Team Member-full or part timeNEVER WORK ANOTHER SUNDAY!We are looking for remarkable individuals to help grow our business. Applicants must love to serve others and thrive in a fast paced environment. We are currently hiring for kitchen team members which could lead to greater opportunities. Experience at other Quick Service Restaurant Kitchens is a huge plus.At Chick-fil-A, the ...

    1. EXECUTIVE CHEF - ST. LOUIS, MO Job at Compass Group USA

      CIA, Johnson and Wales) or Associates Degree in Hospitality Management. Comprehensive knowledge of food and catering trends with a focus on quality, production,...

    1. Chick-fil-A  Manager

      Leaders wanted. The goal of the shift Manager is to grow leaders while they are in college, or have recently graduated a college or university, in a professional and successful business environment. This program strives to produce complete organizational leaders.   Candidate will get tactical experience in operations, marketing, hospitality, logisitics, and quality control.The Manager has the ...

    1. Concession Culinary Supervisor - Busch Stadium at Delaware North Companies

      Ensure production sheets are completed in a timely manner. Assists with inventory control with proper production management to minimize waste....

    1. Managers, shift leads, Crews, and pizza makers

       Requirements:As a Crew Member, you will work hands on hands with all culinary functions and help build sales and profits through excellent customer service for our store. You will also pitch in alongside your co-workers to make food in the kitchen and serve guests in the front of the house as needed.As a crew member, you will take ownership of all facets of the restaurant during your shift ...

    1. Sous Chef at Cardinals Nation Restaurant at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Personal Chef for weekly meal prep - Part time to full time

      Friend that Cooks Personal Chefs is seeking a talented up and coming chef to join our family in St. Louis. This is a part time position that can grow to full time as your client list grows.The hours are mostly Mon-Fri morning and afternoons with occasional Friday and Saturday parties you will have the option of accepting or not accepting. Parties pay overtime whether you are over 40 hours or ...

    2. HOSPITALITY EXPERIENCE - Full Time - 40 Hours

      HOSPITALITY EXPERIENCE - Full Time - 40 HoursWe have found candidates who have 6 months or more experience in the hospitality industry or customer service fields are an excellent fit for the open entry level positions we are currently hiring for. People with hospitality experience tend to have excellent communication skills and the fun energetic personalities needed for our entry-level sales ...

    3. HOSPITALITY EXPERIENCE - Full Time - 40 Hours

      HOSPITALITY EXPERIENCE - Full Time - 40 HoursWe have found candidates who have 6 months or more experience in the hospitality industry or customer service fields are an excellent fit for the open entry level positions we are currently hiring for. People with hospitality experience tend to have excellent communication skills and the fun energetic personalities needed for our entry-level sales ...

    4. Fine Dining Supervisor I - The Ritz-Carlton, St. Louis (16000097)

      Fine Dining Supervisor I We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Manager - Retail Food Service Management

       Restaurant management professionals, how would you like to build a fun and rewarding career with an American classic? Join our team at Steak ‘n Shake! For over 80 years, we have delighted our loyal customers with the country’s best, freshest, and tastiest quick-serve dishes – especially the original steak burger and our hand-dipped milkshakes. As we continue to grow, we are looking for ...

    6. Senior Sales Manager - The Ritz-Carlton, St. Louis (15001V04)

      Senior Sales Manager We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, 63105 currently has the following ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Dining Services Director

      The Dining Services Director is responsible for managing the daily operations of our restaurants, including the selection, development and performance management of staff. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that residents are satisfied with their dining experience. The Dining Services Director reports to the Executive ...

    8. Restaurant Team Members

      ALL POSITIONS Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival.Interacts with each Guest and Associates in a courteous, cordial and professional manner.Verbally communicates effectively to a diverse base of Guests and coworkers.Initiates conversations, speaks and listens effectively, and “connects” with Guests interpersonally ...

    9. Area Director

      Area DirectorQSR- Industry LeaderOur Company is an industry leader looking for an enthusiastic Area Director to join our family. Is your focus on your guests’ experience, anticipating and understanding guests’ needs and exceed their expectations? If this sounds like the type of Area Director you are or want to be, we need to hear from you!!  Apply Today for our location in St. Louis, MO. In ...

    10. Restaurant Manager - Retail Food Service Management

       Are you ready to ring in the NEW YEAR with a NEW CAREER?Restaurant management professionals, how would you like to build a fun and rewarding career with an American classic? Join our team at Steak ‘n Shake! For over 80 years, we have delighted our loyal customers with the country’s best, freshest, and tastiest quick-serve dishes – especially the original steak burger and our hand-dipped ...

      1. Managing Editor at UBM Tech

        Provide copy editing and production assistance for print magazine. Manage annual directory process, including data collection, production, and final editing....

      2. Sr. AEM Product Specialist - Bay Area at Adobe

        This role is selling the Adobe Experience Manager suite with a focus on Retail, CPG, and Travel & Hospitality. Ability to work successfully in a highly matrixed...

      3. Data Center Storage Solution Architect at NCR

        Our Hospitality technology solutions are designed around the Point of Sale systems used by restaurants, cinemas, stadiums, and other venues to enable ordering,...

      4. Data Center Network Architect at NCR

        With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail, financial, travel, hospitality, telecom...

      5. Managing Editor at UBM

        Provide copy editing and production assistance for print magazine. Manage annual directory process, including data collection, production, and final editing....