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chef in St. Louis

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  1. Sous Chef at Butler's Pantry

    Summary: Responsible for the daily operations of the kitchen including production of all culinary menu items, management of team and administrative duties

  2. Sous Chef / Kitchen Manager at P.F. Chang's

    As Sous Chef, you will be a primary “go-to” for the kitchen staff. You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef...

  3. Senior Collections Specialist - Earth City, MO at Hillshire Brands

    Hillshire Brands’ portfolio includes iconic brands such as Jimmy Dean, Ball Park, Hillshire Farm, State Fair, Van’s Natural Foods, Sara Lee frozen bakery and...

  4. Restaurant Kitchen Manager at O'Charley's

    KM, HOH, BOH, Back of House, Heart of House, Kitchen, Chef, Chefs, Sous Chef, Executive Chef, Executive Kitchen Manager, EKM, Kitchen Management, Chef Manager,...

  5. Chef Manager -- Days M-F at Treat America

    The Chef Manager is responsible for the dining operations including food preparation, menu development, customer service, safety, sanitation, while achieving...

    Ads
    1. Dishwasher

      Brick House Tavern + Tap is a sports-centric, guest-centric, next-generation tavern. At Brick House, we pride ourselves on providing each and every guest with an authentic dining experience that includes a chef-inspired menu of elevated American fare along with delicious, hand-crafted cocktails. When you start your career at Brick House, you'll become part of our growing family of fun, high ...

    1. Preschool Cook Needed at La Petite Academy

      Chef, line cook, restaurant, cafeteria, food service, food and beverage, food preparation, part-time. La Petite Academy is hiring a part time Cook for our...

    1. Bartender

      Brick House Tavern + Tap is a sports-centric, guest-centric, next-generation tavern. At Brick House, we pride ourselves on providing each and every guest with an authentic dining experience that includes a chef-inspired menu of elevated American fare along with delicious, hand-crafted cocktails. When you start your career at Brick House, you'll become part of our growing family of fun, high ...

    1. DIRECTOR OF FOOD & NUTRITION SERVICES / ST LOUIS, MO Job at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. Lead Cook - St. Louis Grand Hotel (15001A90)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The St. Louis Grand Hotel, located at 800 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food Production Manager 2 at Sodexo

      In addition you will help to manage the kitchen alongside our Executive Chef. Are you passionate about working with kids?...

    1. Server

      Brick House Tavern + Tap is a sports-centric, guest-centric, next-generation tavern. At Brick House, we pride ourselves on providing each and every guest with an authentic dining experience that includes a chef-inspired menu of elevated American fare along with delicious, hand-crafted cocktails. When you start your career at Brick House, you'll become part of our growing family of fun, high ...

    1. Assistant Food Service Director (Production & Catering) - Beautiful Private Scho at SAGE Dining Services, Inc.

      Our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and prepared from scratch, reflect local...

    1. St.Louis-to-Hannibal  KITCHEN MANAGER job - TOP PAY+ bonus/benefits

      St. Louis-to-Hannibal MO area -- Restaurant KITCHEN Manager job - Nice Pay/HrsJoin a long time Midwest regional favorite food service company; including full service, fresh-ingredient based restaurants. Learn our successful strategies and advanced management tactics. Watch your career quickly blossom and flower, day-by-day. Nice income ranges. Reasonable "no burn-out" work schedules, and ...

    1. SR. DIRECTOR OF FOOD & NUTRITION SERVICES / ST LOUIS, MO Job at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. PM Front Desk Agent - The Ritz-Carlton, St. Louis (15001A0Q)

      PM Front Desk Agent We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Banquet Manager at Washington University at Bon Appetit Mgmt Co

      Works with Chef to ensure that portion sizes are standardized and maintained for all functions. Works with the chef to make sure that all catering menu items...

    1. Line Cook

      Brick House Tavern + Tap is a sports-centric, guest-centric, next-generation tavern. At Brick House, we pride ourselves on providing each and every guest with an authentic dining experience that includes a chef-inspired menu of elevated American fare along with delicious, hand-crafted cocktails. When you start your career at Brick House, you'll become part of our growing family of fun, high ...

    1. Banquet manager at Levy Restaurant Limited Partnership

      You will manage the daily operations of all banquet functions, coordinate all function activity with the banquet sales and banquet sous chef teams, and oversee...

    1. Busser

      Brick House Tavern + Tap is a sports-centric, guest-centric, next-generation tavern. At Brick House, we pride ourselves on providing each and every guest with an authentic dining experience that includes a chef-inspired menu of elevated American fare along with delicious, hand-crafted cocktails. When you start your career at Brick House, you'll become part of our growing family of fun, high ...

    1. Catering Manager at SAGE Dining Services, Inc.

      Our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and prepared from scratch, reflect local...

    1. Honor Bar Attendant - The Ritz-Carlton, St. Louis (150019O1)

      Honor Bar Attendant We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Private Dining Room/Floor Manager at Mango Peruvian Cuisine

      ~ weekly communication with Sous Chef regarding upcoming events & menus. Fine-casual restaurant in the downtown loft district looking....

    1. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    1. Baker at Missouri Athletic Club

      Assists Pastry Chef with other job related duties as assigned. The Missouri Athletic Club is seeking a full-time Baker at our Downtown location....

    1. Experienced Cooks Needed for St. Louis Area Clients!

      Are you an experienced cook looking for an exciting new opportunity? Have you been interested in finding a position that offers stability and an exciting new career opportunities for growth? LGC is looking for cooks of all skill levels for several available positions! Apply with us today!To qualify for these positions, you must meet the following:Reliable transportation is a must!Up to date ...

    2. Line Cook

      Job Title : Line Cook FLSA : Non-Exempt Department: Kitchen Revision Date : 03/2014 General Function : The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional kitchen. Enforcing strict health ...

    3. Cook IV - The Ritz-Carlton, St. Louis (15001958)

      Cook IV We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, 63105 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Wash Attendant - The Ritz-Carlton, St. Louis (1500189R)

      Wash Attendant We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Cook - St. Clare Health Center (Fenton, MO)

      As one of the foremost places to work in St. Louis, SSM is known for the quality we put into every aspect of our operations; service here is no exception. As we continue to grow and change as an organization we are looking for new talent to add their skill and experience to our team. SSM Health is looking for Cook candidates to fill a number of full time positions.The Cook will: Under general ...

    6. Executive Chef

      Responsible for all phases of a commercial kitchen in a private country club.  Possible resposibilities also with front-of-house operations.  Food service for normal lunch and dinner menu as well as banquets, private parties, buffets, specials, and golf events.  Menu development skills required.  Kitchen staff consists of Chef and 3-4 prep/line cooks and dishwasher/custodian.  Clubhouse is ...

    7. In Room Dining Server AM - The Ritz-Carlton, St. Louis (150017H0)

      In Room Dining Server AM We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Chef-Pastry - The Ritz-Carlton, St. Louis (15000TB6)

      Chef-Pastry We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, 63105 currently has the following opportunity ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Lobby Lounge Bartender - The Ritz-Carlton, St. Louis (15001626)

      Lobby Lounge Bartender We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Host Hostess Fine Dining - The Ritz-Carlton, St. Louis (15001625)

      Host Hostess Fine Dining We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. Cook Apprentice - The Ritz-Carlton, St. Louis (150015M4)

      Cook Apprentice We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Engineer - The Ritz-Carlton, St. Louis (15000FVE)

      Engineer We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, 63105 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Steward - The Ritz-Carlton, St. Louis (150012TF)

      Steward We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, MO, 63105 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    14. Restaurant Manager / Assistant Manager

        General Manager/ Full Service in St. Louis in North County. Over 50 stores in this group. - Salary potential up to $60,000 base + bonus   Quick service: Assistant and Shift Managers (St. Louis and Immediate Illinois) Growing one to two locations this next year. - Shift managers to $10.00 - Assistant Manager to $33,000   Full service: Assistant Manager or Kitchen Manager. ...

      1. Executive Chef at Doubletree Westport Hotel

        The Executive Chef trains, develops, and oversees all culinary personnel. The Doubletree Westport Hotel is currently looking for an experienced, full time...

      2. Adobe CQ5 / AEM DevOps – REMOTE at Request Technology

        DevOps experience using tools such as Puppet, Chef, Jenkins, Vagrant, etc. AEM/CQ5 Systems Administrator / DevOps – REMOTE – 10% Travel – No Sponsorship – Adobe...

      3. Food and Beverage Manager - Shipboard at Princess Cruises

        Discusses usage options with the Food and Beverage Director and Executive Chef (without Hotel Inventory Manager on the PA and OP). We respect our team....

      4. Food & Beverage Director at NCLH Corporation

        Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

      5. Food Service Specialist (92G) at U.S. Army

        Depending on which specialty you pursue, you’ll be able to pursue a career as a cook, chef, meat cutter, butcher or baker....