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chef in St. Louis

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    1. Cook- Multiple Outlets at Pinnacle Entertainment

      Delivers all products within times and standards set by the Chef and/or Departmental SOP’s. Ensures food quality, presentation and service standards and are met...

    2. Sanitation/Stewarding Supervisor at Pinnacle Entertainment

      Coordinate daily with the Executive Steward, Executive Chef and Room Chefs concerning kitchen cleaning and cleaning projects, walk-in boxes, hoods, etc....

    3. Sous Chef - Team Member Dining Room at Pinnacle Entertainment

      ESSENTIAL FUNCTIONS (The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific

    4. Banquet Cook at Pinnacle Entertainment

      Delivers all products within times and standards set by the Chef and/or Departmental SOP’s. Ensures food quality, presentation and service standards and are met...

    5. Executive Chef at Unidine

      Minimum 2-5 years related experience as an Executive Chef or Chef Supervisor or equivalent level. The Executive Chef will be responsible in managing the daily...

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    1. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    2. Sous Chef/Cooks

      Farmhaus restaurant seeks energetic, organized, motivated, and talented cooks to join our kitchen crew to help us continue to make strides in the farm to table and nose to tail movements that we are known for. The environment is extremely fast paced and immersive. Competitive compensation based on experience and ability/skill. Please email us your resume to be considered. 

    3. Sous Chef

      Farmhaus restaurant seeks energetic, organized, motivated, and a talented Sous Chef to join our kitchen crew to help us continue to make strides in the farm to table and nose to tail movements that we are known for. The environment is extremely fast paced and immersive. Competitive compensation based on experience and ability/skill. Please email us your resume to be considered.

    4. Sushi Chef

      DEPARTMENT: Chinese Provides prompt, efficient and friendly customer service. Prepares and fills customer orders. Handles food in a safe manner. Orders and receives products; ensures orders are correct; labels, dates and puts product away. Accountable and Reports to (Job Title): Store Director, Assistant Store Director, Managers GM, Perishables and Store Operations, Assistant Managers and ...

    5. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    6. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    7. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    8. Sous Chef

      Actively recruiting a high-energy Sous Chef to join our dynamic Management team in providing exceptional food quality to our Guests!  Our Sous Chefs ensure that each dining Guest has a stellar experience.  As a Chef driven company, our strong Culinary team maintains our exceptional food quality and kitchen standards. Creating lifetime Guests through extraordinary daily execution of restaurant ...

    9. Sous Chef

      Sous Chef Upscale Casual – Lively and Passionate Our Company is actively enlisting the finest Sous Chef in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest has a stellar experience. Apply Today for our location in St. Louis, MO. We are as passionate about Team Members as we are about our Guests ...

    10. Prep Chef

      Now hiring staff for kitchen at Metabolic Meals,  Looking for a full time prep cook who is able to prepare food of consistent quality in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment. Someone who can also proficiently perform basic duties and advanced functions as required in the preparation of food under the supervision ...