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kitchen manager in St. Louis

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  1. Product Manager - Technical at Duke Manufacturing

    Typical office environment with some engineering lab and test kitchen exposure. As a Product Manager at Duke Manufacturing, you will be responsible for driving...

  2. Logisitics Clerk, Lead at PAE

    This position reports to the Logistics Manager. O&M contract (SAQMMA-12-D-0165) - Request for Proposal (SAQMMA-12-R-0012-A001) - C.3.H Housing, Office and Shop...

  3. Logistics Clerk at PAE

    This position reports to the Logistics Manager. Power generation - Electrical - Fire systems - Gates, barriers and hangars - Heating, ventilation and air...

  4. Groundskeeper at Bronco Wine Company

    Prep arbor area for events as directed by your manager. Clean office windows if necessary or as directed by your manager....

  5. Pizza Hut Prep/serve UMSL at Sodexo Inc.

    Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives....

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    1. Housekeeping Manager

      The Housekeeping Manager is responsible for the day to day cleanliness and condition of all Interior guest areas including guest rooms, meeting rooms, lobbies and common areas, houses, the Town Hall, Saloon and The Event Center. The Housekeeping Manager coordinates with the maintenance department to insure the cleanliness of outdoor areas. The Housekeeping Manager supervises the Housekeeping ...

    1. Part-Time Bookkeeper at Union Street Media

      Tidying up the kitchen between cleaner visits. Coordinate with Accounts Managers team on monthly support invoices....

    1. Restaurant General Manager

      SUMMARYThe General Manager is responsible for managing the daily operations of our restaurant. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. ESSENTIAL FUNCTIONSPrimary responsibilities include: General Oversee and manage all areas of the restaurant and make final decisions on ...

    1. Help Wanted at Panda Express

      Now hiring at 6081 Mid Rivers Mall Drive,...

    1. Restaurant  Manager - Casual Dining

      Great Career opportunity for Restaurant Managers with a successful, high volume brand. Popular concept, great menu, large scratch kitchens and great locations.A successful Manager brings the adaptability, problem solving, sense of urgency, critical thinking and organization skills to manage our product and facilities, combined with the communication and leadership skills to inspire employee ...

    1. Regional Sales Manager at RiskSense, Inc.

      Large kitchen and break area with restaurant-style booths. This critical role is responsible for providing top-notch Security Software Sales for their...

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. Lowe's Regional Sales Manager at MasterBrand Cabinets

      Serve as a proactive issue resolution manager. Support and direct day-to-day activities for the Area Sales Managers....

    1. Restaurant Manager

      Looking for restaurant manager. Some shifts may be required to work in kitchen control, must know you way around a kitchen and able to cook. Duties are to control front of house schedules and training. Must be friendly and able to talk to guest. This is a salary position that has good medical benefits.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and ...

    1. Dealer Territory Sales Representative at MasterBrand Cabinets

      This position reports directly to the Regional Sales Manager. Supports and assists Regional Sales Manager (RSM) in achieving defined goals for territory, region...

    1. Restaurant Manager

      We are looking for Seasoned Restaurant Manager candidates for a well known concept. This is a concept that has high volume, a scratch kitchen, and a very loyal customer base. If you are looking to upgrade your career with a company that is poised for explosive growth.....this is the position you have been waiting for!This opportunity is going to go fast. The ideal Manager candidate will come ...

    1. Baker - Einstein Bagels - Saint Louis University - Part-Time at Aramark

      Cross-train at other stations as required by your manager. ARMK) is in the customer service business across food, facilities and uniforms, wherever people work,...

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable sports bar experience. We are looking for someone that is capable of moving into the General Manager position.Responsibilities:Supervise and coordinate all kitchen activitiesOversee guest services and resolve issues with positive outcomesEnsure a high quality of ingredients ...

    1. Crew Member at Lion's Choice

      Maintain cleanliness and organization of kitchen area, work stations, equipment, and dining room. St....

    1. Breakfast Cook/Banquet Cook

       Responsibilities include, but are not limited to, assisting cooks in the preparation of all items for the Food and Beverage outlets.  Ensures complete guest satisfaction. Responsible to supply assigned work station with all needed products and culinary equipment for prompt production. Prepares all the prep work for soups, sauces, salads or bread crumbs, grated cheese, chip shallots and ...

    1. Maintenance Technician I at Drury Hotels

      Reports to General Manager or Rooms Manager. Works closely with Regional Maintenance Manager, Executive Housekeeper / Rooms Manager and Guest Service personnel....

    1. Kitchen Manager

      We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and suppliesMaintain ...

    1. AQ Waiter/Waitress at American Queen Steamboat Company

      Relays orders to kitchen and serves courses from kitchen and service bars. Will strictly adhere to the order of service as designated by the Food and Beverage...

    1. Restaurant Manager

      We are looking for Seasoned Restaurant Manager candidates for a well known concept. This is a concept that has high volume, a scratch kitchen, and a very loyal customer base. If you are looking to upgrade your career with a company that is poised for explosive growth.....this is the position you have been waiting for!This opportunity is going to go fast. The ideal Manager candidate will come ...

    1. Captain at Dave & Buster's

      Provides timely and accurate service while managing wait times and communicating information as needed to Guests, Team Members and Managers....

    1. Assistant Kitchen & Bath Designer

      ProSource Wholesale is seeking Experienced Professional Kitchen & Bath Designers. If you love a challenge and have a minimum of 4 years of proven sales and design consultation experience in the Kitchen and Bath industry, we would like to speak with you immediately. This is an opportunity to build a rewarding career at an established company and with an existing strong customer base.ProSource ...

    2. Line Cook

      Job Title : Line Cook FLSA : Non-Exempt Department: Kitchen Revision Date : 03/2014 General Function : The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional kitchen. Enforcing strict health ...

    3. Now Hiring! (Bartenders, Servers, Front Desk & More)

      Looking for a job that makes fun the first priority? Then it’s time to go big and go Zone with a career at Brunswick Zone Lakeside in Valley Park, MO.It’s the kind of workplace that every 11-year-old dreams of (and every 30-year-old secretly covets). Brunswick Zone puts a contemporary spin on traditional bowling entertainment, offering the best in bowling, billiards, and arcade games at more ...

    4. Chief Steward - Marriott St. Louis Grand (160012QJ)

      Chief Steward It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott St. Louis Grand located at 800 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Kitchen & Bath Designer

      ProSource Wholesale is seeking Experienced Professional Kitchen & Bath Designers. If you love a challenge and have a minimum of 4 years of proven sales and design consultation experience in the Kitchen and Bath industry, we would like to speak with you immediately. This is an opportunity to build a rewarding career at an established company and with an existing strong customer base.ProSource ...

    6. Restaurant Server - Marriott St. Louis Grand (160013HX)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott St. Louis Grand, located at 827 Washington ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Server - Marriott St. Louis Grand (160013HV)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott St. Louis Grand, located at 827 Washington ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Kitchen Manager

      Job Title : Kitchen Manager FLSA : Non-Exempt Department: Kitchen Revision Date : 04/2013 General Function : Sets the department standards for customer service, employee relations, cleanliness, sanitation, professional appearance and overall profitability. Coordinates the delivery of the freshest and best quality product at a competitive retail price. Reporting Relations: ...

    9. Main Kitchen Cook II - Sushi - The Ritz-Carlton, St. Louis (1600139O)

      Main Kitchen Cook II - Sushi We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Main Kitchen Cook III - The Ritz-Carlton, St. Louis (1600137L)

      Main Kitchen Cook III We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, St. Louis, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Line Cook at Llywelyn's Pub LLC

        Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Must be able to communicate clearly with managers, kitchen and dining room...

      2. Center Operations Specialist at USO

        As directed by Center Manager and/or Regional Leadership, assume responsibility for center operations as needed....

      3. Maintenance Director at Sagora Senior Living

        Maintain service equipment, power equipment, tools, and kitchen equipment. Monday - Friday 8a-5p with rotating weekends as Manager on Duty and on call 24 hours....

      4. Apply to Tapingo as a Team at Tapingo

        Fully stocked kitchen. This program is mainly aimed for software engineers but established teams that have engineers, designers, managers, and/or product...

      5. Dining Services Supervisor at Lutheran Senior Services

        Responsible for the supervision of dining services staff in the setting up of tables, serving food, dishwashing, cleaning and maintenance of the dining room and...