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kitchen manager in St. Louis

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    1. Kitchen Cook

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Prepares various foods for Hy-Vee's Kitchen department and is responsible for all hot foods and cold foods including available heat-and-eat varieties. Accountable and Reports to (Job ...

    2. Steward - The Ritz-Carlton, St. Louis (14001L6H)

      The Ritz-Carlton, St. Louis We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Server-Banquets - Renaissance St. Louis Grand Hotel (14001P5E)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance St. Louis Grand Hotel located at 827 Washington Avenue, St. Louis, MO, and 63101 is currently hiring a Server-Banquets. Server ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Facility Maintenance Technician

      Company: Serco Inc. (Serco) is the Americas division of Serco Group, plc, one of the world's leading and most admired service companies. Serco serves Federal, state and local governments, along with the Canadian government and commercial customers. We help our customers ...

    5. RestServer-Bistro-RefreshBusAM - Courtyard (14001P9U)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Chinese Express Cook

      DEPARTMENT: Chinese Provides prompt, efficient and friendly customer service. Prepares various foods for the Chinese department and is responsible for food in hot and cold cases. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; Managers Of ...

    7. Server-Lobby Lounge - The Ritz-Carlton, St. Louis (14001M64)

      Server-Lobby Lounge We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. General Manager for Hooters

      Hooters of America, LLC is looking for a General Manager.   We've recently remodeled multiple locations and are growing our brand, which brings us to look for top talented Restaurant General Managers to lead our expanding teams! Do you have a passion for Food, Coaching ...

    9. URGENT - Bar Staff Wanted

      Click the Apply Now button to send us your resume. Our client is recruiting for enthusiastic and motivated new bar tenders! Job to include the sale of drinks and food, table service as required, cellar management and line cleaning, cash handling and assisting management ...

    10. Office Administrator

      Martz and Wilson LLP, a local CPA firm in Brentwood, Missouri, is seeking to immediately hire a full time administrative professional. Key responsibilities of the position are: Assemble tax returns - print, staple, create cover letters, attach correct envelopes Print, ...

    11. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    12. Cook (Seasonal) - The Ritz - Carlton, St. Louis (14001L6R)

      Cook (Seasonal) We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Steward - The Ritz Carlton St. Louis - (14001L6H)

      Steward We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    14. Delicatessen Clerk

      DEPARTMENT: Delicatessen Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Runs the department registers and receives payment, makes change, etc., where applicable. Accountable and ...

    15. Executive Sous Chef

        SUMMARY:  The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production, ensuring operating costs are minimized.  RESPONSIBILITIES:   Responsible for the execution of all company policies and ...

    16. Software Sales | Entry to Senior Level **PAID RELOCATION

      One of the most popular and fastest growing software companies in the nation is currently looking to fill multiple sales positions from ENTRY to SENIOR LEVEL. As one of the FASTEST growing companies, our client is hoping to find extremely competitive, confident individuals ...

    17. Cook III-Banquet - The Ritz-Carlton, St. Louis (14001L6L)

      Cook III-Banquet We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Dishwasher/Utility - Renaissance St. Louis Grand Hotel (14001L46)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance St. Louis Grand Hotel located at 827 Washington Avenue, St. Louis, MO, and 63101 is currently hiring a Dishwasher/Utility. Dishwasher ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    19. RestServer-Bistro-RefreshBusPM - Courtyard (14001IT3)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    20. Steward - The Ritz -Carlton, St. Louis (14001FHJ)

      Steward We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    21. Casual Dining General Manager

      General Manager Demonstrate leadership and expertise to be considered for a general manager position. Responsible for all restaurant operations, including managing an average $3.8 million in annual sales, GMs oversee three to four specialty managers and greater than 75 ...

    22. Casual Dining General Manager

      General Manager Demonstrate leadership and expertise to be considered for a general manager position. Responsible for all restaurant operations, including managing an average $3.8 million in annual sales, GMs oversee three to four specialty managers and greater than 75 ...

    23. Restaurant Manager for Hooters

      Hooters of America, LLC is looking for Restaurant Managers in the St. Louis area.  Does a fast-paced, relationship-building management style appeal to you? If so, consider this: Manage a Hooters restaurant! With an increasing demand for places to hang out to watch sports, ...

    24. Kitchen Manager

      We are in need of a seasoned Kitchen Manager, with high volume Full Service experience to oversee all aspects of the heart of the restaurant. The KM will be expected to provide constant direction and supervision to the BOH team, ensuring a high level of execution. This KM ...