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kitchen manager in St. Louis

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    1. Restaurant Service Manager - Grill and Bar

      Popular and Successful Grill & Bar Restaurant Company is Looking for Restaurant Service Managers and Kitchen Managers who want to join a Great Concept, Grow their Careers and Have Fun at Work! This exciting opportunity offers great training, great compensation, great ...

    2. Restaurant Manager - Grill and Bar

      Popular and Successful Grill & Bar Restaurant Company is Looking for Restaurant Managers and Kitchen Managers who want to join a Great Concept, Grow their Careers and Have Fun at Work! This exciting opportunity offers great training, great compensation, great benefits and ...

    3. Delicatessen Clerk

      DEPARTMENT: Delicatessen Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Runs the department registers and receives payment, makes change, etc., where applicable. Accountable and ...

    4. Facilities Manager-Direct Hire position

      Our client has an immediate opening for a Direct Hire, Facilities manager, with their facility in Maryland Heights MO. Your daily responsibilities include: Responsible for directing overall Facilities operations for The company properties to include interior and exterior ...

    5. Server-Banquets - The Ritz-Carlton, St. Louis (15000LTR)

      Server-Banquets We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Concierge-Club Level - The Ritz-Carlton, St. Louis (15000KUN)

      Concierge-Club Level We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Concierge-Club Level - The Ritz-Carlton, St. Louis (15000K67)

      Concierge-Club Level We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Line Cook

      DEPARTMENT: Kitchen The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional ...

    9. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    10. Delicatessen Clerk

      DEPARTMENT: Delicatessen Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Runs the department registers and receives payment, makes change, etc., where applicable. Accountable and ...

    11. Kitchen Cook

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Prepares various foods for Hy-Vee's Kitchen department and is responsible for all hot foods and cold foods including available heat-and-eat varieties. Accountable and Reports to (Job ...

    12. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    13. Server - Renaissance St. Louis Grand Hotel (15000G7X)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance St. Louis Grand Hotel located at 800 Washington Avenue, St. Louis, MO and 63101 is currently hiring a Server. Server: Serve food ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    14. Kitchen Clerk

      DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

    15. Marriott Courtyard Bistro restaurant server am/pm -(15000IPH)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    16. Server-Banquets - Renaissance St. Louis Grand Hotel (15000IHQ)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance St. Louis Grand Hotel located at 800 Washington Avenue, St. Louis, MO, and 63101 is currently hiring a Server-Banquets. Server ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Cook - The Renaissance St. Louis Grand Hotel (15000HY9)

      The Renaissance St. Louis Grand Hotel located at 827 Washington Avenue, St. Louis, MO,63101 is currently hiring a Cook. Cook: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Cook IV-Main Kitchen Omelet/Pantry Cook - The Ritz-Carlton (15000G43)

      Cook IV-Main Kitchen Omelet/Pantry Cook We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    19. Chief Steward - Renaissance St. Louis Grand Hotel (150009V7)

      Unearth the lesser seen. Expose the hidden gems to help our guests discover. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance St. Louis Grand Hotel located at 827 Washington Avenue, St. Louis, MO, 63101 is currently hiring a Chief Steward. Chief ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    20. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a ...

    21. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a ...

    22. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a ...

    23. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a ...

    24. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a ...