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sous chef in St. Louis

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    1. Kitchen Manager / Sous Chef / Line Cook /Bartender at O'Dell's Irish Pub & Ale House

      O'Dell's is also hiring for Sous Chefs & Line Cooks. O'Dell's Irish Pub and Ale House, established in 2011, is seeking a Kitchen Manager to bring our restaurant...

    2. Banquet Sous Chef at Chase Park Plaza

      The Chase Park Plaza seeks to hire a Banquet Sous Chef. This position will assist the Banquet Chef in overseeing all functions of the banquet kitchen....

    3. Sous Chef - Team Member Dining Room at Pinnacle Entertainment

      ESSENTIAL FUNCTIONS (The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific

    4. Sous Chef at Unidine

      As the Sous Chef you be responsible for the food production in your kitchen(s). This Sous Chef plays an integral role in managing the food production operations...

    5. LEAD, PRODUCTION Job at Compass Group Holdings PLC

      Supervises team members in absence of Sous Chef; We have an opening for a Full Time Lead, Production position....

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    1. Restaurant Manager / Assistant Manager

        District Manager in St. Louis for 5 locations and with one more store opening next year. - Salary up to $70,000   General Manager/ Full Service in St. Louis in North County. Over 50 stores in this group. - Salary potential up to $60,000 base + bonus   Quick service: Assistant and Shift Managers (St. Louis and Immediate Illinois) Growing one to two locations this next year. ...

    2. Sous Chef/Cooks

      Farmhaus restaurant seeks energetic, organized, motivated, and talented cooks to join our kitchen crew to help us continue to make strides in the farm to table and nose to tail movements that we are known for. The environment is extremely fast paced and immersive. Competitive compensation based on experience and ability/skill. Please email us your resume to be considered. 

    3. Sous Chef

      Farmhaus restaurant seeks energetic, organized, motivated, and a talented Sous Chef to join our kitchen crew to help us continue to make strides in the farm to table and nose to tail movements that we are known for. The environment is extremely fast paced and immersive. Competitive compensation based on experience and ability/skill. Please email us your resume to be considered.

    4. Executive Kitchen Manager

      Do you have a passion for steak? Do you want to be part of a growing restaurant group? Are you a culinary professional who is looking for a new challenge? Then this Executive Kitchen Manager position maybe for you. Our Executive Kitchen Manager oversees daily operations related to our kitchen and food preparation areas. From managing the BOH team and inventory to ensuring that our guests are ...

    5. Restaurant Manager / Assistant Manager

        District Manager in St. Louis for 5 locations and with one more store opening next year. - Salary up to $70,000   General Manager/ Full Service in St. Louis in North County. Over 50 stores in this group. - Salary potential up to $60,000 base + bonus   Quick service: Assistant and Shift Managers (St. Louis and Immediate Illinois) Growing one to two locations this next year. ...

    6. Sous Chef

      Actively recruiting a high-energy Sous Chef to join our dynamic Management team in providing exceptional food quality to our Guests!  Our Sous Chefs ensure that each dining Guest has a stellar experience.  As a Chef driven company, our strong Culinary team maintains our exceptional food quality and kitchen standards. Creating lifetime Guests through extraordinary daily execution of restaurant ...

    7. Sous Chef

      Sous Chef Upscale Casual – Lively and Passionate Our Company is actively enlisting the finest Sous Chef in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest has a stellar experience. Apply Today for our location in St. Louis, MO. We are as passionate about Team Members as we are about our Guests ...

    8. Assistant Manager and Kitchen Manager-Full Service Restaurant (REHRMO)

      We are currently holding interviews for Assistant Manager and Kitchen Manager/Sous Chef positions for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. If you meet the requirements below, please submit your resume to learn ...